Product type
Fluorinated bottles are specialized containers made from high-density polyethylene (HDPE) that have undergone a fluorination process. This treatment enhances the barrier properties of the plastic, making it resistant to permeation by gases and vapors. As a result, these bottles are ideal for storing and transporting products that require protection from environmental factors, such as chemicals and volatile substances.

| Material | High-density polyethylene (HDPE) |
| Fluorination level | Typically 5% to 20% fluorine content |
| Capacity | Ranges from 100 ml to 20 liters |
| Color | Natural or opaque white |
| Closure type | Screw-on or snap-on caps |
When selecting fluorinated bottles, consider the specific chemical compatibility of the material with the contents to be stored. It's important to specify the desired fluorination level based on the product's sensitivity to permeation. Additionally, buyers should indicate the required capacity, closure type, and any specific certifications or regulatory requirements that may apply to their industry.
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Fluorination is a process that adds fluorine to the surface of HDPE to improve its barrier properties.
Yes, fluorinated bottles can be used for food storage if they meet relevant safety standards.
Shelf life varies by product but is generally extended due to improved barrier properties.
Recycling options may vary; check local regulations for HDPE recycling.
Fluorinated bottles are available in sizes ranging from 100 ml to 20 liters.
Standard handling practices apply, but always refer to safety data sheets for specific products.