Loading…
Product type
Sodium bicarbonate, commonly known as baking soda, is a chemical compound with the formula NaHCO3. It is a white crystalline powder that is slightly alkaline and soluble in water. In the context of beverages, it is primarily used as a carbonation agent, helping to create effervescence and enhance the mouthfeel of carbonated drinks. Additionally, it can act as a pH regulator in beverage formulations.
| Chemical formula | NaHCO3 |
| Appearance | White crystalline powder |
| Solubility | Soluble in water |
| pH level | 8.0 to 9.0 in solution |
| Food grade certification | Complies with FDA regulations for food additives |
When selecting sodium bicarbonate for beverage applications, consider the purity and food grade certification to ensure safety and compliance with regulations. It is important to specify the desired particle size and solubility characteristics based on the intended use. Additionally, inquire about packaging options and bulk quantities to meet production needs.
Get quotes for Sodium Bicarbonate
Tell us your requirement — quantity, specs and timeline — and our team sources verified manufacturers and brings you the best quote.
It acts as a carbonation agent and pH regulator.
Yes, it complies with food safety regulations.
It is suitable for most carbonated and non-carbonated beverages.
Store in a cool, dry place away from moisture.
Dosage varies based on formulation, typically 0.1% to 0.5%.
It can slightly alter the taste, providing a mild alkaline flavor.